Serving: 14.4
Servings per container: 35
Packaging: 504

Flex Xplode Ingredients: 69% hydrolyzed collagen type I, acidity regulators - citric acid, sodium citrate; 5.2% methylsulfonylmethane (MSM), flavors, 3.5% glucosamine sulfate 2KCl (from crustaceans), anti-caking agent - silicon dioxide; 2.1% calcium carbonate, 1.7% hydrolyzed collagen type II, 1.0% chondroitin sulfate, 0.83% microencapsulated L-ascorbic acid (PureWay-C®) - vit. C., 0.69% Boswellia serrata resin extract, 0.66% magnesium oxide, sweeteners - acesulfame K, sucralose; 0.14% sodium hyaluronate, 0.04% cholecalciferol - vitamin D3; colorants - carotenes (A), cochineal (B), riboflavins (C), E 150c (D), E 150d (E), E 133 (F), patent blue V (G), indigotine (H), chlorophylls and chlorophyllins (I), curcumin (J), anthocyanins (K), paprika extract (L), betanin (M), vegetable carbon (N). (A)-(Z) - Depending on the flavor of the product, the symbol (A-Z) of the ingredient used is located next to the minimum durability date (best before).

Produced in a facility that uses ingredients derived from milk, eggs, soy, nuts, peanuts, gluten-containing cereals, fish, crustaceans, molluscs.

This product is not intended to diagnose, treat, cure, or prevent any disease.

Nutritional Information Per serving 14.4 g
Hydrolyzed collagen type I 10000 mg
Hydrolyzed collagen type II 250 mg
Methylsulfonylmethane (MSM) 750 mg
Glucosamine sulfate 2KCl 500 mg
including: glucosamine 295 mg
Chondroitin sulfate 150 mg
including: chondroitin 135 mg
Vit. C (PureWay-C®) 108 mg (135%*)
Calcium 120 mg (15%*)
Boswellia serrata extract 100 mg
including: boswellic acid (60%) 60 mg
Magnesium 57 mg (15%*)
Hyaluronic acid 20 mg
Vit. D3 15 µg (300%*)

*** Nutritional values ​​given in the table may slightly vary depending on the batch. The page is regularly updated, but it happens that we have several batches of the product in stock.
** Reference intake value for an average adult (8400 kJ/2000 kcal)
* Ingredients, weight, and nutritional values ​​may slightly vary depending on the flavor variant of the product.

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