Nutritional value per 100g of product
Energy 1528 kJ / 364 kcal
Fat 8.7 g
of which saturated fatty acids 1.6 g
Carbohydrates 44 g
of which sugars 1.7 g
Fiber 19 g
Protein 18 g
Salt 0.01 g
Vitamins:
Thiamine (Vit. B1) 0.75 mg (68%)*
Minerals:
Potassium 566 mg (28%)*
Phosphorus 678 mg (97%)*
Magnesium 205 mg (55%)*
Zinc 4.7 mg (47%)*
*% of the reference intake of an average adult.

INGREDIENTS: Stabilized oat bran. Product contains Soy and
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