Serving: 1 vcap
Servings per package: 60
Package: 60 vcaps

Ingredients of Berberine HCl: REBERSA® - Standardized extract from Indian barberry root (Berberis aristata DC) 40:1 cont. 97% berberine hydrochloride, inulin, Curcumin C3 Complex® - Standardized extract from Turmeric rhizome (Curcuma longa L.) 641:661 cont. 95% curcuminoids including (Bisdemethoxy curcumin 2.2-6.5%, Demethoxy curcumin 15-19%, Curcumin 75-81%), standardized extract from Chinese cinnamon bark (Cinnamomum cassia (Nees & Nees) J.Presl.) 12:1 cont. 5% polyphenols, AstraGin® - Extract from notoginseng root (Panax notoginseng (Burkill) F.H. Chen) 50:1 (cont. 1750 mg of notoginseng); extract from membranous milk-vetch root (Astragalus membranaceus Moench) 10:1 cont. 350 mg of membranous milk-vetch), BioPerine® - Standardized extract from black pepper fruit (Piper nigrum L.) 50:1 cont. 95% *piperine, capsule - glazing agent (hydroxypropyl methylcellulose).

May contain milk (including lactose), soy, peanuts, other nuts, sesame seeds, cereals containing gluten, eggs, crustaceans, fish.

*Due to the content of piperine, do not use in children, pregnant women, and during lactation.

IngredientAmount per serving
REBERSA® - standardized extract from Indian barberry root (Berberis aristata DC) 40:1 containing 97% berberine hydrochloride 450 mg
- Berberine hydrochloride 436.5 mg
Curcumin C3 Complex® - standardized extract from turmeric (Curcuma longa L.) 64:1-66:1 containing 95% curcuminoids, including bisdemethoxycurcumin 2.2-6.5%, demethoxycurcumin 15-19%, curcumin 75-81% 50 mg
- Bisdemethoxycurcumin 1.0 - 3.1 mg
- Demethoxycurcumin 7.1 - 9.0 mg
- Curcumin 35.6 - 38.5 mg
Standardized extract from Chinese cinnamon bark (Cinnamomum cassia (Nees & T.Nees) J.Presl.) 12:1-15:1 containing 5% polyphenols 50 mg
- Polyphenols 2.5 mg
AstraGin® - extract from notoginseng root (Panax notoginseng (Burkill) F.H. Chen) 50:1 (containing 1750 mg of notoginseng) and extract from membranous milk-vetch (Astragalus membranaceus Moench) 10:1 (containing 350 mg of membranous milk-vetch) 35 mg
BioPerine® - standardized extract from black pepper (Piper nigrum L.) 50:1 containing 95% piperine 2 mg
- Piperine 1.9 mg
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